Dec 13, 2025  
2025-2026 College Catalog 
  
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2025-2026 College Catalog

CUL 119 - Applied Nutrition for Food Service

Credits: 3
Studies food composition, nutrition science, and application of nutrition principles by the food service professional. Provides the student with a basic understanding of human nutrition and application of nutrition in the service of commercially prepared meals.

Lecture 3 hours.